what’s for breakfast?
While breakfast changes daily, some of the NOMS you will come across at kitch’inn may include…
Scotchy Scotch Scotch! Try our now famous Whiskey porridge with local Glen Breton Whiskey and toppings that range from sweet to savoury! A kitch’inn favourite!
Local double smoked bacon and lobster frittata with hash browns and our infamous side – The “F Monsanto” salad. It’s always organic, and right from our garden in season!
A simple (local) egg and mushroom quiche with house herbed goat cheese, mixed greens and harissa infused glaze. So delicious!
Waffles “Jenga Style” a fun and playful stack of bacon-infused waffles with fresh fruit and Gryphon Hill Farms maple syrup. We dare you to pull a piece from the bottom.
Live Laugh Taco indeed! A delish ever changing brekkie creation for our funnest namesake room! Pass the hot sauce!
Badass breakfast Buddha bowls with herbed potatoes, soft eggs, local bacon and house made kimchi! Yum!
House baked croissants, rhubarb tarts, scones… You never know what kind of sweet bit will appear with your breakfast, but it will be delish!
We take coffee VERY seriously. We partnered with Quest Coffee, a local roaster in Bridgewater and use only the best organic beans!
Ok, maybe it’s not what YOU have for breakfast (don’t judge us). There is an ever rotating libation on our menu…from Port to Local Whiskey to a funky Lunenburg liqueur there is always something interesting in the decanter.